Saint Lucia unveils list of eateries participating in Restaurant Week 2024

Saint Lucia is all set to host the highly anticipated Restaurant Week 2024 from April 21 to 28, which will feature some of the island’s renowned eateries.

During this week long event, visitors will get a chance to treat themselves to an array of tantalizing experiences which will include mouthwatering meals, complimentary beverages, farm-to-table delights and exclusive discounts.

To increase the excitement of interested individuals across the island, the Saint Lucia Hospitality and Tourism Association has unveiled a list of participating restaurants.

The complete list of participating restaurants and their special discounts are as follows:

The Pavilion Restaurant at Caille Blanc Villa + Hotel

April 21

Experience the new age Caribbean cuisine from 5 to 8 pm with renowned Saint Lucian born Chef Shorne Benjamin featuring five curated courses and dinner with the chef.

PRICE – USD$150 per person

April 24-28

Enjoy lunch or dinner at the Pavilion while experiencing Chef Shorne’s signature oxtail grilled cheese in our specially priced meals – a 3-course lunch at USD$50 per person or 4-course dinner at USD$65 per person.

Artisan Restaurant

Located in Vieux Fort, the restaurant blends local flavors and international influences in a charming setting while overlooking the Hewanorra International Airport, inviting guests to savor the country’s vibrant spirit and culinary heritage with each creatively crafted dish.

Visitors will get one complimentary wine/champagne along with 10% off the departure package and a special suggestion menu with customer favorites.

Bambooze

Visitors can immerse themselves in a gastronomic journey that will be inspired by the lush and green landscapes of the Caribbean. They can indulge in the exclusive fusion of flavor while basking in the vibrant ambiance of the Rodney Bay Strip.

Keylargo Italian

This restaurant is located in Rodney Bay and is owned by a family. It is known for having the Best Pizza and serving unique Italian food with vegan options.

The special offer for the restaurant week includes the Margherita classic Italian 12-inch cheese pizza at a price of $20EC

The Thirsty Parrot

This restaurant is located on Pigeon Island Beach, with the visitors getting a chance to give in to their rustic beach bar and grill overlooking the beach while savoring delightful local cuisine on the island.